Milk has had a bad rap in recent years. A rise in veganism and concerns around intolerance to the creamy white drink has seen a surge in popularity of milk alternatives, and multiple myths still surround the drink, including beliefs that it worsens the symptoms of a cold. But the experts say that when it […]
Anyone who has spent time on Twitter lately has likely read about #depressionnaps. People usually take these naps to escape emotions, surrender to depression, and temporarily avoid anything negative in your life—and while the connotations are serious in theory, Twitter users have quickly escalated depression naps to meme status. According to Daniel Amen, MD, a […]
San Francisco-based medical records startup Practice Fusion allegedly developed software for pharmaceutical companies to help increase the number of prescriptions doctors wrote for pain medications, according to a settlement with the US Department of Justice, Bloomberg reports. The company, which supplied its software to tens of thousands of doctors offices nationwide, admitted doing so as […]
The New York Times reports that a highly contagious patient, virus transmission inside a hospital and unexpected turns for the worse have emerged as part of the epidemic in China. One patient, admitted to a hospital in Wuhan, China, infected at least 10 health care workers and four other patients with the coronavirus that has […]
By screening for breast cancer, mammography has helped save hundreds of thousands of lives. Using the test to also screen for heart disease might someday help save many thousands more. Though expert guidelines vary, generally women are advised to have a mammogram every year or two starting at age 40 or 50. Nearly 40 […]
For decades, consumers picked their food based on characteristics such as how it looked, tasted or smelled. Increasingly, shoppers are picking what they buy and consume depending on the role it plays in reducing the risk of disease and promoting good health. So-called functional foods have been sold in grocery stores and specialty outlets […]
In 2019, consumers embraced plant-based meats, ensuring this way of eating is not just a fad. But this growing movement will see a shift beyond the current “it” ingredient: pea protein. While soy has been a common meat analog for decades, pea protein has been a vital building block to many plant-based meat items recently. […]
Not only is goat often referred to as the healthiest of red meats, but it’s good for the planet, too. And, yes, it actually tastes good. The rest of the world loves soccer. The rest of the world also loves to eat goat meat. Yet Americans remain lukewarm (at best) to both. Coincidence? Andrew Zimmern […]
Two everyday substances — flame retardants and pesticides— are responsible for millions of lost IQ points and intellectual disabilities among children, new research has found. The Jan. 14 study, published in the journal Molecular and Cellular Endocrinology, examined data from the Centers for Disease Control’s National Health and Nutrition Examination Survey, which included urine and […]
Since the death of estranged husband Ric Ocasek last September, Paulina Porizkova has been vocal about the grief process, telling fans last November that “the unexpectedness, the unfairness and unpreparedness of Ric’s death suddenly rendered grief a whole new beast … it hijacks your body and rides in you.” Last week, the 54-year-old model alluded […]