On May 13th, join millions of people around the world in celebrating their love for hummus on International Hummus Day. Consume, share, celebrate and profess your love for this special food. Actually, since National Hummus Day is May 15, why not celebrate all week long? What is Hummus? Hummus is an ancient recipe straight from […]
Wheat whiskey — in which wheat comprises at least 51% of the mashbill — tends to fly under the radar for a lot of American whiskey drinkers. It’s often mistakenly referred to as a type of bourbon or confused with wheated bourbons. As Food & Wine reports, Maker’s Mark, the world’s best-known wheated bourbon, launched its own […]
An international McDonald’s outpost just turned a haircut into a cheeseburger, but luckily, you don’t need to book an overseas flight to try it. As Delish reports, the chain recently introduced what fans are calling the “McMullet,” a limited-time item (unfortunately) launched only in New Zealand. The concept is simple: It’s a standard cheeseburger with one extra slice of cheese placed so […]
Celebrate spring with farm-fresh foods that usher in the season. They’re low in calories, have fresh flavor and are the perfect way to energize for warmer weather. Enjoying vegetables and fruits during their peak season has many benefits. Seasonal produce: Has more nutrients because it often doesn’t have to be transported as far (produce begins […]
Forget footlongs—it’s all about the six-inchers now. As Delish reports, for the first time in its 60-year history, Subway is launching a nationwide value menu where every item costs less than $5. According to the chain, the menu emphasizes quality, with nearly every item offering more than 20 grams of protein and fewer than 500 calories. The main […]
While it may be a Tuesday, it’s also Cinco de Mayo, which means that as you’re indulging in some Enchiladas (May the 5th is also National Enchilada Day) with a side of fresh home-made salsa (May is National Salsa Month), it’s only fitting to mix up a refreshing cocktail to pair with it. Margaritas often […]
Oreo’s new Firecracker Pop cookies are inspired by the nostalgic frozen treat and layer blue raspberry, lemon, and cherry flavored creme between two Golden Oreo cookies. The delicious result might just give you flashbacks to running after the ice cream truck as a kid. And, as Delish reports, the colorful striped filling also makes this […]
When it comes to raisins, there are generally two groups of people: those that love them and those that believe they ruin a perfectly good Oatmeal Cookie (by the way, April 30 is also National Oatmeal Cookie Day, but we digress). But love ’em or hate ’em, April 30th is National Raisin Day, and this […]
Whether it’s caramel topped with sea salt, a baked brie wheel with fig jam, or bacon-wrapped dates, sweet-and-salty pairings always work. Though not a new idea, this flavor combination has become especially trendy in recent years, as millennials and Gen Z seek sweet-and-salty options in packaged snacks and popular recipes alike. As Food & Wine […]
What could be more enjoyable than a slice of, delicious, Blueberry pie? Blueberries, or star berries as the Native Americans called them, are one of nature’s super foods. The humble blueberry is one of few blue foods, found in nature, and it is native to the Americas. Blueberry harvest begins in April and lasts until […]