National Grilled Cheese Sandwich Day celebrated on April 12th recognizes one of the top comfort foods in the United States. Grilled cheese has nothing to hide — it knows all you really want to eat is cheese and bread in all their golden, melty glory and it’s not gonna judge you for it. While not […]
Okay cheese lovers, the fondue is back, and it’s better than ever. We here in America are seeing a resurgence of a 1970s dinner-party set piece, and across the pond, Oxford University research has concluded that the fondue’s potential as a sharing dish and conversation piece is part of the attraction, but the comforting enveloping […]
The news that Patrón’s beloved coffee liqueur Patrón XO Cafe has fans all abuzz with excitement. On April 1, Patrón took to social media to announce that, no joke, the fan-favorite tequila-based coffee liqueur had returned “for a one-time, limited-quantity release,” and only while supplies last. As Food & Wine reports, when the Bacardi-owned brand discontinued the popular liqueur […]
To celebrate its 90th birthday, Carvel is getting nostalgic, bringing back a flavor that fans haven’t seen in more than 50 years — the Orange Dreamy Creamy Soft Serve. And it’s being served in multiple ways so fans can pick their favorite way of enjoying it. As Food & Wine reports, in total, there are […]
Once upon a time, the beer lovers of the United States were very sad. The government ratified the 18th Amendment to the U.S. Constitution in 1920, banning all intoxicating liquors, including beer, beginning the period of American history we now know as Prohibition. However, in 1933, the government saw the light and President Roosevelt ended […]
National Cordon Bleu Day is celebrated on April 4 each year to commemorate the invention of Cordon Bleu, the dish which has fast become a favorite in restaurants across the globe. So, what is actually in Cordon Bleu? Well, the dish is made with either chicken breast, pork, or veal that is then snugly tucked […]
Everyone is getting in on solar eclipse mania. There are special beers and foods available along the path of totality, for one thing. Many brands are also offering fantastic snacking options, including a very special doughnut collaboration between Krispy Kreme and Oreo. As Food & Wine reports, on Tuesday, the two brands announced a limited-edition treat that will […]
A sunny day and a cold beer go hand in hand, but come April 8, it’s the moon eclipsing our sun that may inspire your next drink. As Food & Wine reports, breweries across the path of totality for the impending solar eclipse are unveiling everything from thematic coffee stouts to black IPAs. In New […]
Soylent Green is the original “people” food for the masses. Foodimentary.com states that the Soylent Green Biscuit Co’s famous snack has been a cult classic since its inception in 1973. People everywhere were delighted to have this affordable snack that “tastes just like grandma’s.” When April 1st heralds the coming of spring, I always think […]
Hot Cross Buns are a tasty pastry made from yeast dough that are usually a bit sweet, often contain some spices (such as cinnamon) and may be found with additions such as raisins, currants or other dried fruits. People like these baked sweet rolls so much that they actually have their own dedicated National Food […]